Ingredients:
- 1 bottle white wine ( a pinot grigio, chenin blanc, or similar)
- 1 cup Grand Marnier
- 3 – 4 Colorado peaches, sliced
- optional – splash of ginger juice (or a bit of freshly grated ginger)
- 1 lemon or lime, sliced
- handful of mint and/or basil
- handful of ice
Procedure
1. Stir all ingredients together; chill until you’re ready to serve !
Option: tone down the alcohol content by adding 1/2 to 1 cup sparkling water
